THE SWEET TASTE OF SUCCESS
For Nestlé Professional providing chefs throughout Australia with fine quality chocolate is just part and parcel of bringing them great commercial quality products. Nestlé Docello gives chefs the perfect base ingredient to extend their magic in the dessert food service category. It’s a range of light, dark and white chocolate products in commercially sized packs that meet the requirements of dessert chefs at the top of their game.
We positioned Docello around the art of desserts, as products that would allow chefs to create truly inspired works. It’s consistency and reliability means that chefs could be confident in maximising their culinary capabilities, and perfect their artistic creativity. With mouth-watering imagery of the finest chocolate inspired dishes, the underscoring messages were quality and flexibility for chefs to create their sweet signature.